This week our story was Jalapeno Bagels. It was a fun story about a bakery. For International Day at school, Pablo wants a treat from his family bakery to reflect his culture. But he has a hard time deciding between his Mexican mother's and his Jewish father's wonderful baked goods.
One of the items the bakery made was Chango Bars. They gave us their recipe at the end of story! Enjoy!
1/2 Cup Butter
1/2 Cup Margarine
2 Cups Brown Sugar
3 Eggs
2 1/3 Cups Flour
1 T Baking Powder
1 tsp. Salt
1 Cup Chocolate Chips
1 Cup Mixed Nuts (Optional)
Melt butter and margarine
Cream brown sugar and eggs then add melted mixture
Combine flour, baking powder, and salt and stir into mixture
Fold in chocolate chips and nuts
Pour mixture into greased 9x13 inch pan
Bake at 350 degrees 45-50 minutes
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